Rodebaugh 100 geez
 Posted: Tue Sep 11, 2012 3:53 pm
Posted: Tue Sep 11, 2012 3:53 pmJust thought I'd show off my newest pours. I will end up selling some. Just not sure when or for how much. I need to bo a little more tinkering before I get 100% happy with the overall look. 

			
 Posted: Tue Sep 11, 2012 3:53 pm
Posted: Tue Sep 11, 2012 3:53 pm
 Posted: Tue Sep 11, 2012 3:55 pm
Posted: Tue Sep 11, 2012 3:55 pm
 Posted: Tue Sep 11, 2012 3:58 pm
Posted: Tue Sep 11, 2012 3:58 pmbman wrote:I thought you made a 100 oz bar

 Posted: Tue Sep 11, 2012 5:39 pm
Posted: Tue Sep 11, 2012 5:39 pm
 Posted: Tue Sep 11, 2012 5:53 pm
Posted: Tue Sep 11, 2012 5:53 pmSpikeanator6982 wrote:you always end up costing me money....lol
 Posted: Tue Sep 11, 2012 7:46 pm
Posted: Tue Sep 11, 2012 7:46 pm Posted: Tue Sep 11, 2012 7:48 pm
Posted: Tue Sep 11, 2012 7:48 pm Nice looking bars there doc but at a 10% success rate I imagine it makes them a bit expensive to pour...
  Nice looking bars there doc but at a 10% success rate I imagine it makes them a bit expensive to pour... Posted: Tue Sep 11, 2012 7:49 pm
Posted: Tue Sep 11, 2012 7:49 pmdb23 wrote:I like them. I think you just need something in the middle of the year and the SN to break them up a bit.

 Posted: Tue Sep 11, 2012 8:50 pm
Posted: Tue Sep 11, 2012 8:50 pm Posted: Tue Sep 11, 2012 8:54 pm
Posted: Tue Sep 11, 2012 8:54 pm Posted: Tue Sep 11, 2012 9:16 pm
Posted: Tue Sep 11, 2012 9:16 pm Posted: Tue Sep 11, 2012 9:53 pm
Posted: Tue Sep 11, 2012 9:53 pmRodebaugh wrote:Thanks guys.....I'm working on a solution.
 Posted: Tue Sep 11, 2012 9:55 pm
Posted: Tue Sep 11, 2012 9:55 pmhighroller4321 wrote:Rodebaugh wrote:Thanks guys.....I'm working on a solution.
What makes the 1 have a circle around it? I assume the stamp?
 Posted: Wed Sep 12, 2012 2:12 am
Posted: Wed Sep 12, 2012 2:12 amRodebaugh wrote:Just thought I'd show off my newest pours. I will end up selling some. Just not sure when or for how much. I need to bo a little more tinkering before I get 100% happy with the overall look.
 Unless your hands are bigger than Adam Young's...
  Unless your hands are bigger than Adam Young's... Posted: Wed Sep 12, 2012 2:45 am
Posted: Wed Sep 12, 2012 2:45 am
 Posted: Wed Sep 12, 2012 4:43 am
Posted: Wed Sep 12, 2012 4:43 am Posted: Wed Sep 12, 2012 9:10 am
Posted: Wed Sep 12, 2012 9:10 am Posted: Wed Sep 12, 2012 10:28 am
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 Posted: Wed Sep 12, 2012 10:51 am
Posted: Wed Sep 12, 2012 10:51 amRodebaugh wrote:Thanks guys.....I'm working on a solution.

 Posted: Wed Sep 12, 2012 12:33 pm
Posted: Wed Sep 12, 2012 12:33 pm Posted: Thu Sep 13, 2012 8:55 pm
Posted: Thu Sep 13, 2012 8:55 pmScottyTX wrote:Nah they're just a bit thicker that your average crap stamped bar Rodie's are premium hand pours...
 Posted: Thu Sep 13, 2012 9:16 pm
Posted: Thu Sep 13, 2012 9:16 pmRodebaugh wrote:Rodebaugh wrote:Thanks guys.....I'm working on a solution.
Think I found 10 pounds of solution at lowes.

 Posted: Thu Sep 13, 2012 9:20 pm
Posted: Thu Sep 13, 2012 9:20 pmEngineer wrote:Rodebaugh wrote:Rodebaugh wrote:Thanks guys.....I'm working on a solution.
Think I found 10 pounds of solution at lowes.
Many of life's problems can be solved with a BFH.
 
  
 Posted: Thu Sep 13, 2012 9:31 pm
Posted: Thu Sep 13, 2012 9:31 pmscyther wrote:ScottyTX wrote:Nah they're just a bit thicker that your average crap stamped bar Rodie's are premium hand pours...
Really? Hm. No matter how I look at that just looks like way less than an ASE...

 Posted: Thu Sep 13, 2012 10:42 pm
Posted: Thu Sep 13, 2012 10:42 pmscyther wrote:ScottyTX wrote:Nah they're just a bit thicker that your average crap stamped bar Rodie's are premium hand pours...
Really? Hm. No matter how I look at that just looks like way less than an ASE...
